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Rachel Rawle is a professor of biotechnology at Shoreline Community College in Shoreline, WA, and the program coordinator for Shoreline’s biotechnology and biomanufacturing programs. She has a PhD in microbiology (Montana State University, Bozeman, MT), where her research focused on utilizing high-throughput technologies for analysis of biological systems, including mass spectrometry and transcriptomics. She has a College Teaching Certificate (Montana State University) and industry experience working as a quality control microbiologist for a contract manufacturing company (Pharmatech, Lindon, UT).

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